everyboy knows that bread makes the sandwich. i'm in the early stages of planning a from scratch reuben sandwich. the first step is a loaf of rye bread. i had found a recipe online (http://simplyrecipes.com/recipes/georges_light_rye_bread/) a few weeks ago and i finally got around to trying it.
as you can see the loaves look great, i've never made a loaf of bread outside of baking class.
the flavor is closer wheat bread than rye bread because i didnt have cocoa powder or caraway seed and i added wheat germ because i had it on hand. all in all i'd call it a success
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